With over 45 years in the health food and beverage industry, Nutrifood is committed to reducing food loss and waste (FLW) across its supply chain. As a signatory of GRASP 2030, Nutrifoodsors and food banks, the company ensures surplus products are redistributed or repurposed responsibly. As a signatory of GRASP 2030, Nutrifood adopts the Target-Measure-Action approach to identify waste hotspots, raise awareness, and optimize operations. Key actions include FIFO systems, production line efficiency, and regular data tracking.
To date, Nutrifood has supported over 1,200 communities and reduced more than 4,850 tons of CO₂e emissions—advancing global goals like SDG 12.3 and Zero Hunger. This reflects Nutrifood’s mission to inspire a nutritious life and lead with purpose and impact.
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